AMF Tromp Waterfall Applicator

At AMF Bakery Systems we develop, engineer, produce and service machines for professional bakers around the world. Bakers who seek solutions for supporting their production needs, developments and targets.  Reliable machines, accurate and flexible, both in production time and downtime for cleaning, this is what AMF delivers. Waterfall strewing technology is not new, but we made it our specialty in the baking industry and food production business. Challenge us with your questions and we make it happen!

Applications for Depositing:

Need precision strewing of topping, and your waste levels are too high now? Save product, recycle, increase productivity and ROI in short term! This waterfall applicator is the perfect solution for putting a topping on a large variety of food products. The most used application is topping cheese of many sorts on pizza’s on high speed production lines, were speed is a crucial part of the process. Waterfall strewing of cheese is precision work, based on the working width of the line, but also vegetables like peppers and chunks of meat, ham, or olives can we strew on bread or pizza bases. Various seeds, pits and flakes can be strewed on bread or dough passing underneath this waterfall applicator, making a constant coverage in topping your product. Also, decorative toppings on cakes, cupcakes and muffins can be done in-line with this machine, topping chocolate, sprinkles, nuts, sugar, chunks, and many other small particles with sweet taste and creative look.